Functions

Let us bring all of our resources together to help you make your special occasion very special.

Whether it be a wedding, corporate event, product launch or presentation, birthday, anniversary- our functions team can help you with all of the arrangements including decorations, cakes, flowers and so on.

With sensational views of the surrounding hills, first class service and cuisine, you can feel confident that your choice of venue will be applauded.

You can select from our a la carte menu or a range of set menus that will impress your guests.

Set Menus

Morning & Afternoon Teas  

Option 1: $10.50 p/p
• Apple and Orange Juice
• Selection of Teas
• Fresh Brewed Coffee
• Scones with local jam and cream
• Ham Chicken and Salad Sambos
• Individual Quiches
• Selection of petit Cakes and Slices


Option 2: $6.50 p/p
Tea /coffee and juices with boring Biscuits


Option 3: $8.00 p/p
Tea /coffee and juices with funky homemade biscuits $8.00p/p

 

Working Lunch Buffet       $16.50 P/P

• Selection of Pitas, Sandwiches and Wraps
• Selection of Cold Cured and Smoked Meats
• Selection of Salads
• Tasmanian Cheeses
• Selection of petit Cakes and Slices
• Tea/Coffee and Selection of Juices

 

Choose your number of courses and how many choices per course.
DINNER
Pre-Dinner Canapes upon arrival
Choose :   Two-  add $7.90 p/p
Three-   add $10.50 p/p
• Smoked Salmon Blinis
• Fresh Oysters your way
• Pate en Croute
• Mini Caramelised Onion Tartlettes
• Cajun Chicken Tenderloins

Entrees
• Soup of the Day served with crusty bread roll
• Tassie Oysters five ways
• Pork Veal and Pistachio Terrine with Cumberland sc.
• Thai warm beef salad
• Vietnamese fresh spring rolls with dipper
• Chicken Liver and Bacon Pate with toasted baguette
• Salt and Pepper Squid with watermelon and pickled ginger salad

Mains
• Fresh Battered local fish and chippies, with tartare sc and greek salad
• Twice cooked Asian pork Belly with Asian Slaw
• Roasted Porterhouse with Yorkshire puddings traditional veg and gravy
• Chicken Breast filled with spinach and cheese, served upon a Brown Mushroom Risotto
• Caramelised Onion and Baked Fetta Eggplant with spinach and roasted capsicum salad
• Slow Cooked Lamb and ChickPea Curry served with rice, homemade naan and chutneys

Desserts
• Lemon Tart
• Old school Apple and coconut crumble
• Walnut Treacle Tart
• Choc orange Tartlettes
• Tiramisu
• Cognac Bread and butter Pudding
• Chocolate Brownie Ice Cream Sambo

Tassie Cheese Course between Main and Dessert, please add $13.50 p/p


Pricing:
Main Course Only    choice of     1                          $ 34
                                                    2                          $ 42
 2 Course          choice of  1 each course                $ 39
                                                   2                           $ 45
                                                   3                           $ 48

3 course         choice of  1 each course                  $ 48
                                                     2                         $ 52
                                                     3                         $ 55

 


Junction Buffet - Carvery  

$45.00 p/p
min paid 25 Guests
• Soup and Crusty bread Rolls

Entrees
• Lamb Curry
• Chicken a la King
• Steamed Rice

Mains
• Roasted porterhouse of Beef
• Baked Leg Ham
• Traditional Baked and steamed Vegetables

Desserts
• Tiramisu
• Choc tartlettes
• Cream puffs
• Apple cakes
• Mini Baked Cheesecakes
• Fresh Fruits

Please add 20% charge for dietary requirements.

Prices include GST. Minimum number is 25 paid guests. Numbers confirmed by midday day before arrival. Those confirmed numbers will be charged.

Prices include Room Hire for Four hours….

Additional hours at Neg rate…normally $150 per hour