Friday 3 September 2010

New Norfolk Tasmania Australia

CATERING & FUNCTIONS
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Catering & Functions

The Junction is a brilliant venue for any function and we are happy to tailor events to suit your needs.

From in house cocktail parties, sit down 3, 4, 5, 6 & 7 course menus, buffets, morning/afternoon teas or lunch we can help. We are also happy to cater at nearby attractions eg; Mt Field National Park, Tywald, should that be your desire.

Breakfast
  Cold Buffet... $15.50
 

Cereals - Yoghurt - Fruit - Fresh fruit - Toast & Jams - Mini fruit muffins and danish - Tea / Coffee

  
  Hot & Cold Buffet... $19.50
 

As above plus
Smoked crispy bacon - Scrambled eggs - Poached eggs - Chippolattas - Baked beans - Grilled tomatoes - Buttery mushrooms

  
Morning/Afternoon Teas
  Petit... $10.50
 

Homemade scones, jam & cream - Assorted sandwiches - Mini fruit muffins - Assorted iced danish pastries

  
  Grande... $16.50
 

As above plus
Home made sausage rolls - Individual egg & bacon quiche - Carmelised onion and fetta tartlettes - Mini chocolate éclairs - Lemon curd or choc orange tartlettes

  
Luncheon Menus
  Light... $15.50
 

Soup of the moment - Garlic bread - Assorted sandwiches - Mini fruit muffins - Mini lemon curd tartlets or choc orange tartlet’s - Tea or coffee

  
  Working... $20.50
 

Assorted sandwiches - Greek salad - Potato salad - Cured smoked meat platters - Mini fruit muffins - Mini lemon curd tartlets or mini choc orange tartlet’s

  
  Lunch Packs... $12.50
 

Individually packed - Fresh roll with chicken or ham and salad - Fresh fruit - Flavoured or still mineral water - Muesli Bar - Fruit muffin

  
Platters
  Platters... $17.50
 

Smoked and cured meats with pickled and marinated vegetables served with homemade bread and mustard pickles

  
  Tasmanian Cheeses... $13.50
 

Served with local fruits

  
  Assorted Sandwiches... $12.50
  Assorted Finger Food and Canapés... $19.50
  Assorted Dessert Platter... $13.50
  Birthday or Occasion Cakes 
 

Prices start from $100.00
Please call to discuss your requirements

  
Canapés and Fingerfood
  Canapés and Fingerfood 
 

Homemade sausage rolls - Individual egg & bacon quiche - Nori rolls with dippers - Rare roasted beef upon Yorkshire puddings - Smoked salmon and tzatziki blinis - Sesame prawn toasts with honey soy sauce - Chicken, cucumber, avocado & garlic mayo sandwiches - Cured & smoked meat anti pasto with marinated & picked vegetables - Thai fish cakes with namjim sauce - Chicken liver pate with grilled fluffy bread - Caramelised onion and fetta tartlettes

  
  Choice of 4... $13.50
 

Suitable for pre-dinner

  
  Choice of 7... $22.50
 

Suitable for lunch/meeting

  
  Choice of 10... $29.50
 

Suitable for stand up function

  
  Noodle Box... $9.50
 

Egg noodles with shrimp, ham and other asian flavours

  
Entrée
  Soup of the moment 
  Junction tasting plate 
  Duet of Chicken Liver pate and homemade terrine with crisp breads 
  Salt and pepper squid with pickled ginger and cucumber salad 
  Pork, prune and walnut terrine with redcurrant glaze 
  Tempura Prawns with pickled cucumber salad 
  Thai warm beef salad 
  Fresh Tassie oysters five ways 
 
  
Mains
  Battered fresh fish and chips with tartare and green salad 
  Twice cooked asian pork belly with noodle salad 
  Roasted Porterhouse of Beef with Yorkshire pudding and traditional vegetables 
  Caramelized onion and feta baked eggplant 
  Oven baked Chicken breast, served upon a huon valley mushroom risotto 
  Greek style rack of lamb, with greek salad and roasted new potatoes 
  Fresh Tasmanian fish, with a pear and roquet salad and fat chips 
Desserts
  Old time apple tartan 
  Lemon tart 
  Tiramisu 
  Individual choc orange tartlettes 
  Chocolate Hazelnut pudding 
  Cognac bread and butter pudding 
  Chocolate brownie ice cream sandwich 
  Individual sticky date puddings with caramel sauce 
Cheese Course
  Tassie Cheese Course... $11.50
Plated Set Menus
  Main course only... $29.50
  2 COURSE 
  - 1 choice (of each)... $33.50
  - 2 choice... $37.50
  - 3 choice... $40.50
  3 COURSE 
  - 1 choice (of each)... $38.50
  - 2 choice... $42.50
  - 3 choice... $45.50
 
  
Buffets
  Buffet... $35.50
 

Salads
Greek, green and coleslaw - Homemade bread & rolls’ - Cold Platters of ham & roasted chicken - Mustard, pickles and sauces

Hot
Roasted potatoes - Roasted beef and pork - Assortment of local vegetables - Curry or similar and rice

Dessert
Lemon tart - Carrot and walnut cake  - Meringues topped with fresh fruit - Fresh fruit salad

Tea and coffee

  
  Grand Buffet... $45.50
 

As above plus entrée choice from entrée section - Plus Tasmanian cheeseboard for table.

  
Sloe Food Served Slow
   
 

Stand up canapés upon arrival (served with Tasmanian Bubbles)
Mixed entrée platters (including, but not only)
- Marinated lamb shaslick, Tasmanian quail, salmon, salt and pepper squid, tassie half shell scallops, oysters, pates, terrines and yummie dips.
- Homemade flat naan bread
- Sloe curry of your choice with all of the accompliments etc.
- Platters of asian twice cooked pork belly with noodle salad.
- Greek marinated lamb cutlets
- Whole or grilled fresh fish with greek salad.
- Mixed dessert platters
- Plates of tassie cheese and fruit

  
  Lunch... $55.00
 

Including bubbles and Port/Spanish shiraz

  
  Dinner... $88.00
 

Including bubbles and Port/Spanish shiraz

  
  MATCHING WINES 
  - Quality Quaffers... $65.00
  - Fine Wines and Fortifieds... $120.00
Chefs Degustation Menu
  Co-ordinated with your special function in mind 
 

6 – 9 courses (individually plated) $75 - $105 per person

We can also match the wines to go with each course $65 - $180 per person

This menu as all the menus available guaranteed you will not leave your function at the Junction hungry or discontented.

  

Also ask about our accommodation, meal and entertainment packages that happen at various times during the year.